Baita Resch’s cuisine stands out for its variety of homemade dishes prepared according to Ampezzo and mountain traditions given a creative twist. Our kitchen serves up genuine flavours and aromas as guaranteed by the enchanting place we live and work in. Dishes can be combined with wines from our select wine list. Desserts made personally by Ivan, the refuge’s owner, with his decade long experience as a pastry chef, merit a special mention and include something for everyone. The choice is yours – lunch, dinner or snack. It’ll be different every time, with a surprise in store whenever you visit.